So yes, family dinner on the 24th with my brother’s gravlax (my recipe here) and my home made terrine of foie gras. It was 18 of us + an army of kids. Noisy as hell… And the traditional log for dessert of course ! That made it all better for one grumpy uncle high on Zoloft :0)
Tag: bordeauxwinetours
Imperfect = perfect
Whether it’s in my photography or in the way I welcome people here for our culinary adventures, I always try to create the best possible sensory experience, but I also make it a point to keep things as casual (OK, casual chic) and authentic as possible.
MY FRENCH HEAVEN 