it will be a terrific vintage in the likes of 2005 and 2009. Great harvest conditions and ideal weather throughout the Summer. A heat wave in August burnt part of the fruit though. Most châteaux in Saint-Emilion had to go through their vineyard twice in order to sort through the grapes. The sugar content was so high on some lots, that it will be chemistry 101 to try and bring the overall harvest down to the usual 13 or 14° (alcohol).
I visited my aunt Nicole the weekend before last. We went to the market together and got everything we needed for the most amazing omelette with chanterelles and herbs. For our main course, Nicole bought a few pigeons from a 90 year old gentleman. We found out how old he was during our conversation with him (it lasted for EVER). We also bought the sweetest prunes and mirabelles for a pie. Aunt Nicole is a fabulous cook!
So from what looks like a dark and desolate place come, in August, some of my favorite berries: wild blackberries. They have a much stronger and sweeter taste than the American ones (at least than the ones I have tasted). I went home to grab a basket and my camera and came back for a late afternoon harvest.